Miami Menus

Enter through Freehand Hotel.

Sunday - Wednesday 5pm - 12am

Thursday 5pm - 2am

Friday - Saturday 5pm - 4am

Kitchen open until 12am daily

Hometown bar food done right. Food by Michelin starred Chefs Jeremiah Stone and Fabian von Hauske.

SUN DROP MARTINI

Bombay Premier Cru Gin, Lo-Fi Dry Vermouth, Lemon Juice. Clarified with Coconut Milk.

$15
PEPPERS & PALMS

Olmeca Altos Tequila, Ancho Reyes Chile Liqueur, Chinola Passion Fruit Liqueur, Red Bell Pepper, Lime Juice, Agave

$15
RED EYE TO MIA

Vida Mezcal, Aperol, Lemon Juice, Honey

$15
ROOM KEY

Diplomatico Reserva Rum, Chinola Mango Liqueur, Orgeat, Lime Juice, Angostura Float

$15
RAY’S BY THE OCEAN

Absolut Vodka, Chinola Pineapple Liqueur, Housemade Citrus Cordial, Cranberry Juice, Soda

$15
OFF THE CLOCK

Suntory Toki Whiskey, Le Moné Meyer Lemon Apéritif, Grapefruit & Orange Bitters, Demerara

$15
VAMOS A LA PLAYA

Munyons Paw-Paw Apéritif, Housemade Citrus Cordial, Cava, Soda, Rosemary Sprig from the Garden

$15
TROPIC THUNDER

Codigo Blanco Tequila, Pomegranate Molasses, Lime Juice, Ginger, Agave. Topped with Red Bull

$15

N/A SPICY STRAWBERRY MARGA-RAY-TA

Ritual Tequila, Agave, Lime

$12
LA JOVEN

Pathfinder N/A, Lime Juice, Mint, Non-Alcoholic Sparkling Wine

$12

RAY LIOTTA

Miller High Life, Aperol, Lime

$12
RAY’S CAFECITO

Bacardi Ocho Rum, Mr. Black Coffee Liqueur, Cafecito Mix

$17
LAKE HOUR SPIKED SELTZER

FLAVORS: Watermelon Cucumber, Peach Jasmine, Rosemary Yuzu, Honeysuckle Ginger

$9

HOMETOWN CUBAN SANDWICH

Spicy mustard, Swiss, pickles

$13
FRIED CHICKEN SANDWICH

Chicken thigh, pickles, mayo. Also available grilled.

$12
BBQ PULLED MUSHROOM SANDWICH

Pickled Jalapeños, Crispy Tobacco Onions

$12
RAY'S BURGER

4 oz smashed beef patty, cheese, onion, pickles, lettuce, special sauce

$13

Make it a double + $4

Cocktails